So many side dishes! There was seaweed salad, and about four kinds of pickles, and tofu, and kim chee, and small fish, and a red sauce that was not as spicy as I expected. I had worried the barbecue beef itself would be horribly spicy, but it was totally fine. Maybe they gave us the non-spicy version, or maybe it's always like that, but it was not full of chiles, and only mildly spicy.
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